Usually after several backpacking trips, I can no longer stomach the site of my favorite trail snacks. True story: I haven’t been able to eat beef jerky since the summer of 2014.
EPIC Bars became the answer to my protein dilemma this summer during a 3-day backpacking trip in the Montana wilderness. Made from 100% grass fed meat, these bars are gluten free and paleo.
EPIC Bars also come in small bites that can add spice to any boring dehydrated meal. My favorite flavors are Bison Bacon Cranberry and Chicken Sriracha. The Bacon flavor is a delicious treat with breakfast. I recommend you try them all!
